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LINDT LADIES LUNCHEON PDF Print E-mail


By Caroline Lowings

What do you get if you pair red wine and Lindt chocolate? Girls that just want to have fun! And that is exactly what happened on 21 February 2009 at Stellekaya winery in Stellebosch. Women who love red wine (and Lindt chocolate) gathered from far and wide for the first Wine Diva Club ladies luncheon, sponsored and co-hosted by the lovely all ladies team at Stellekaya winery.

Stellekaya Hercules (with Lindt Extra Creamy Milk)
The Hercules is a fruity blend of primarily Sangiovese, Merlot and Cabernet Sauvignon. This is a lighter style wine which can be enjoyed with tomato-based meals. The wine has a great balance of fruit and acidity.

Stellekaya Shiraz (with Lindt Extra Fine Dark)
The Shiraz is a full-bodied wine, deep red in colour, with lovely spice yet very well balanced fruit flavours. It’s lighter and elegantly different from the typical Shiraz.

Stellekaya Merlot (with Lindt Pear)
The Merlot is enjoyable and easy drinking. The wine is smooth with soft tannins and fruity nuances of plums, chocolate and blackcurrant.

 To read more, visit the Wine Diva's website:  www.winediva.co.za

Last Updated on Tuesday, 29 June 2010 14:07